Elevate your Iftar. Unforgettable Ramadan recipes to create a truly special feast.

Korma: A symphony of creamy yogurt, aromatic spices, and nuts. Luxurious, unforgettable indulgence for any celebration.

Hyderabadi Haleem: Slow-cooked wheat, meat, lentils. Creamy, rich, topped with crisp onions. Your iconic Ramadan Iftar.

Savour soft, spiced kebabs. Ramadans protein-packed, flavourful indulgence with chutney and onions.

Golden, syrup-soaked Malpua, topped with cool, creamy Rabri. A rich, festive, sweet delight.

Biryani: Fragrant basmati, spiced meat, saffron magic. A hearty, aromatic feast to share.

Nihari & Khameeri Roti: Rich, slow-cooked spiced meat stew with soft bread. Comforting Ramadan energy.

Sheer Khurma: Ramadans rich, creamy dream. Vermicelli, dates, nuts, milk – a sweet post-Iftar delight.

Golden, crisp samosas bursting with savory, spiced minced meat. An indulgent Ramadan delight!

Your golden ticket to rasgullas sweet universe.