Elevate your Iftar. Exquisite Ramadan recipes for your table.

Korma: Creamy, spiced luxury with yoghurt, nuts. A rich main, perfect with naan for festive feasts.

Hyderabadi Haleem: A rich, creamy, slow-cooked blend of meat and grains. Ramadans iconic, fulfilling Iftar masterpiece.

Savour Ramadans soft, spiced kebabs. Protein-rich, flavourful perfection, served with zesty chutney.

Golden, syrup-drenched malpua meets creamy rabri. A celebratory fried delight, perfect for festive feasts!

Biryani: Aromatic basmati, spiced meat bliss. Your hearty, festive, one-pot feast, perfect for sharing.

Ramadans beloved Sheer Khurma: creamy milk, vermicelli, dates, and nuts. Sweet perfection after Iftar.

Beyond ordinary! Crisp Keema samosas bursting with spiced minced meat. Ramadans ultimate indulgence.

Rasgulla revelation: Your ultimate sweet adventure.